The Cost of Gastric Bypass in Iran
The cost of gastric bypass in Iran is significantly lower compared to other countries. For example, the average cost of Gastric Bypass surgery in the United States is around $23,000, while the average cost of Gastric Bypass in Iran is around $4000. It should be mentioned that the cost may vary slightly based on the reputation and experience of the surgeon, the difficulty of the procedure, and the hospital.
It should be noted that there is no correlation between cost and quality and the skyrocketed prices do not always guarantee the best surgical outcomes. The health system has progressed dramatically in Iran. There are numerous public and private hospitals nationwide, with several outstanding hospitals equipped with cutting-edge medical technologies. Iran is renowned for having highly qualified medical personnel such as top surgeons, anesthesiologists, and nurses. Patients seeking gastric bypass in Iran can expect to receive high-quality care as the country has made significant investments in its healthcare system.
The Procedures of Gastric Bypass in Iran
Normally, gastric bypass in Iran takes 2-4 hours to complete, which is done under general anesthesia. Following the procedure, you need an overnight stay in the hospital. Your surgery procedures usually depend on your particular situation and the hospital’s or doctor’s policies. The laparoscopic method is frequently used for gastric bypass. Small abdominal incisions are made during laparoscopic gastric bypass surgery in order to construct a small pouch at the top of the stomach using a tiny camera and specialized tools. This pouch is then connected to the small intestine, bypassing the rest of the stomach and a portion of the small intestine. As a result, there is a decrease in both the amount of food that can be consumed and the amount of nutrients that the body can absorb. It usually takes 3-6 weeks for the patient to recover.
Gastric Bypass in Iran: Everything you Need to Know
Gastric bypass surgery is a weight loss procedure that has gained popularity in recent years. This procedure is getting more and more popular in Iran as more people look for practical solutions to control their weight and enhance their general health.
During a gastric bypass treatment, a small stomach pouch is made and the small intestine is then rerouted to the new pouch. Patients experience fullness after consuming just a little food, which can result in considerable weight loss. Those who have a body mass index of 40 or higher or a body mass index of 35 or higher with obesity-related health issues such as type 2 diabetes, high blood pressure, or sleep apnea are often advised to undergo this surgery.
Gastric bypass surgery is performed at many hospitals and clinics by qualified and experienced surgeons in Iran. Under general anesthesia, the process normally takes several hours to complete. Following surgery, patients must stay in the hospital for a few days for monitoring.
One of the benefits of gastric bypass surgery is that it can result in substantial weight loss in a reasonably short amount of time. Within the first year following surgery, many patients report reducing 50% or more of their excess weight. Along with helping patients lose weight, gastric bypass surgery has been shown to even cure a number of health issues brought on by obesity, including type 2 diabetes, high blood pressure, and sleep apnea.
However, patients may experience side effects such as nausea, vomiting, and diarrhea in the months following the surgery. Before undergoing gastric bypass surgery, patients are typically required to undergo a thorough medical evaluation and counseling to ensure they are good candidates for the procedure and understand the risks and potential benefits.
Overall, those who struggle with obesity and its associated health issues may find gastric bypass surgery a desirable alternative. However, before choosing to have the surgery, it is crucial to thoroughly consider the risks and advantages. To ensure the best results, patients should collaborate closely with their healthcare providers both before and after the procedure.
Things To Do Before Gastric Bypass Surgery
The pre-operative diet largely consists of high-protein and low-calorie foods that are easy to digest. Prior to undergoing gastric bypass surgery, your surgeon might ask you to do the following:
- Losing weight: Your surgeon may advise you to lose weight on your own before surgery by starting an exercise routine and restricting your calorie intake.
- Stopping smoking: Your surgeon asks you to stop smoking for at least three months prior to your surgery. Quitting smoking reduces the chance of major surgical complications including impaired wound healing.
- Avoiding caffeine: Some surgeons ask their patients to avoid caffeine for at least one month before surgery.
- Avoiding alcohol: Your surgeon asks you to avoid alcohol prior to surgery in order to protect you from possible complications like metabolic liver disease.
- Avoiding some medications: Your surgeon will instruct you to stop various medications prior to surgery.
Things To Do After Gastric Bypass Surgery
After gastric bypass surgery, there are several important things that patients should do to ensure a safe and successful recovery:
- Follow the post-surgery diet that your doctor or dietitian has recommended. The first few days will normally be spent on a liquid diet, and then over the course of several weeks, a gradual transition to solid foods is prescribed.
- Take all prescribed medications as directed by your doctor, including pain relievers, antibiotics, and other medications to prevent blood clots.
- Attend all scheduled follow-up appointments with your doctor to monitor your progress and ensure that you are healing properly.
- Stay active and gradually increase your physical activity as advised by your doctor. This can help speed up your recovery and promote weight loss.
- Be patient with your weight loss progress and focus on making sustainable lifestyle changes, such as eating healthy and staying active, to support long-term weight loss success.
The followings are some of the frequently asked questions about Gastric Bypass Surgery:
In rare cases, longer term risks and complications of gastric bypass can include, bowel obstruction, dumping syndrome, causing diarrhea, nausea, or vomiting.
You need to avoid eating some foods after all bariatric surgeries. After gastric bypass, you are not allowed to eat red meat that’s tough or dry, high fat foods, heavily seasoned or spicy foods, sugar alcohols, such as erythritol, glycerol, mannitol, sorbitol and xylitol, and foods reheated in the microwave.
You can usually start eating regular foods about three months after surgery. At each stage of the gastric bypass diet, you must be careful to drink 64 ounces of fluid a day, to avoid dehydration.
You need to eat slowly and chew small bites of food thoroughly. Avoid rice, bread, raw vegetables and fresh fruits, as well as meats that are not easily chewed, such as pork and steak. Ground meats are usually preferred. Do not use straws, drink carbonated beverages or chew ice.
Patients may lose 30 to 50 percent of their excess weight in the first six months, and 77 percent of excess weight as early as 12 months after surgery. According to experts in the field, patients could maintain a 50 to 60 percent loss of excess weight 10 to 14 years after surgery.
The recovery process usually involves an overnight stay in the hospital, during which, patients are closely monitored for any complications. After leaving the hospital, patients will need to follow a strict diet and gradually increase their physical activity over several weeks or months. Pain and discomfort are normal after surgery, but these can usually be controlled with medications and rest. Patients will also need to attend follow-up appointments with their doctor to monitor their progress and make any necessary adjustments to their diet or medication. In general, recovery can take several weeks or months, but most patients are able to resume their normal activities within a few weeks after surgery.